Candied Bacon BLT is made with Bourbon Pecan Praline Bacon Rub or Original Cajun Bacon Rub.
16 slices of bacon
8 slices Country White Bread, toasted
12 leaves California green leaf lettuce, washed
16 thin slices ripe tomato
3 tbsp of your favorite Bacon Rub
2 baking sheets, preferably the same size
2. Put bacon slices in a bowl, season them with your favorite Bacon Rub. Mix the seasoning and bacon together gently.
4. Place the tray in the center of the oven and bake for 15 minutes. Remove from the oven and let it stand for 5 minutes.