Cranberry Horseradish Bacon Dip

Cranberry Horseradish Bacon Dip makes a great Fall appetizer.

Ingredients:
8 ounces cream cheese, softened
1/4 cup cooked bacon, crumbled
3 tablespoon scallions, chopped
1/4 teaspoon salt
1/3 cup Stonewall Kitchen Cranberry Horseradish Sauce

Directions:
Combine all ingredients and mix until uniform. Serve with crackers, pretzels or baguette slices.

Serves 8 as an appetizer